The Food Service Industry with guest Turner Nguyen
This week on The Biofriendly Podcast we welcome our guest, Turner Nguyen, who has managed everything from full-service dining to fast casual in the Food Service Industry for over 20 years. Turner brings a lot to the table as he shares his insight with Noel and Jacob on sustainable choices, how takeout is transforming for the better, and whether or not we can replace everything with pasta.
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