Turning Food Waste Into Clothing with Mi Terro
This week on The Biofriendly Podcast we welcome Robert Luo, CEO and founder of the Los Angeles biotech start-up, Mi Terro, which converts food waste into sustainable material for clothing, packaging and medical supplies. Robert shares his inspiring story of how Mi Terro began, and that we don’t need to cry over spilled milk… we make it into a t-shirt!
Ice Cream
As the summer sun heats up, Noel and Jacob get the sustainable scoop on ice cream and how you can please your tastebuds without killing the environment.